London restaurants that keep the flag of British cuisine flying high
If you are keen to go back to the basics instead of experimenting with a different variety of foods across the world, then the Greater London restaurants that serve authentic British food is what you should look for. Quite a few places in London have perfected the British cooking style and acquired authentic culinary skills that are also attractive. To make it easy for you to decide where to go, we have made a shortlist of four restaurants that you should try out. These restaurants spread across greater London proudly serve native dishes that simply win your hearts.
The Gilbert Scot
Located in the surroundings of the St. Pancras Renaissance Hotel that reminds you of the 19th Century, The Gilbert Scot is an elegant restaurant renowned for the authentic British food that it serves to guests who enjoy the most satisfying dining experience. For savouring classic British dishes in a spectacular dining room that is grand and gorgeous, you have to visit The Gilbert Scot that serves lunch and dinner all days of the week around the year. The restaurant serves seasonal British produce sourced from the most reliable producers that leaves nothing to chance. You can book the Chef’s Table in the engine room of the restaurant, and if you are in a group of eighteen or below you can even book the Private Dining Room.
The architecture of the building that houses the restaurant has a high-pitched roof and white wood cladding that gives the appearance of a shed, from which it perhaps derives the name. The unusual and offbeat settings of the small intimate restaurant that converts a barnyard into a back- garden with bits of the tractor, piggy portraits and the staff uniform of check shirts carry the signs of a place that is unique in its ways. The restaurant serves small plates that you can share, and there is a new menu every day. The family farm in Nutbourne, West Sussex, as well as its surroundings are the sources of supply of fresh ingredients and the wine comes from the Nutbourne vineyard. The puddings are not to miss items on the menu as these are just too good.
The Marylebone restaurant takes pride in serving dishes that carry the distinctive marks of British cuisines made from the best seasonal ingredients obtained from award-winning suppliers and independent British farms. The vibrant setting of the Montagu oversees the tranquil Portman Square Gardens and is the winner of two AA Rosettes. From breakfast to lunch and from themed afternoon teas to dinner, the restaurant also offers unlimited weekly brunches, and there is live musical accompaniment for dinner.
Located inside the Fire Station at Tooley Street, London, Brigade is a restaurant with a difference in that it is a social enterprise restaurant. This British Bistro serves delicious and seasonally sourced dishes that are sustainable too. The social commitment is evident in offering its kitchen for training apprentices that help homeless people to develop the skills and derive motivation for employment.
Author Bio: Silvia Watson is a freelance content writer. She has written many good and informative articles on different categories such as technology, health, fashion, education, career, travel etc. She is a featured author at various authoritative blogs in the health and fitness industry and currently associated as a blogger with https://www.gourmetguide.co.uk