Duck with oranges and apples on the New Year's table – TOP-5 recipes

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Why are we talking about a duck, and not about a traditional chicken? For two main reasons: just because the "traditional" chicken has long become an everyday everyday dish, and for the New Year, of course, you want something new; and most importantly – duck meat is much richer than chicken according to taste. And if you bake a whole duck, like a festive occasion, then you get a real ceremonial dish.

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